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a Department of Cardiothoracic Surgery, the Boston Medical Center, Boston, Massachusetts
b Division of Endocrinology, the Boston Medical Center, Boston, Massachusetts
c The School of Public Health and Health Sciences, The University of Massachusetts, Amherst, Massachusetts
d The Starr-Wood Cardiac Group, Portland, Oregon
e The Baystate Medical Center, Springfield, Massachusetts
f Division of Endocrinology, Ronald Regan Medical Center, David Geffen School of Medicine, Los Angeles, California
g Division of Cardiovascular Surgery, University of Pennsylvania Medical Center, Philadelphia, Pennsylvania
h University of Florida College of Medicine, Jacksonville, Florida
i Department of Cardiothoracic Surgery, University Hospital, Linkoping, Sweden
j Division of Cardiology, The University of Texas School of Medicine, Houston, Texas
k The Division of Cardiothoracic Surgery, Ronald Regan Medical Center, David Geffen School of Medicine, Los Angeles, California
* Address correspondence to Dr Lazar, Department of Cardiothoracic Surgery, Boston Medical Center, 88 East Newton St, Boston, MA 02118 (Email: harold.lazar@bmc.org).
| The first 300 words of the full text of this article appear below. |
| Introduction |
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Despite the emerging recognition of the importance of glycemic control, there are no specific guidelines for cardiac surgeons as to what the optimal level of glucose should be during the perioperative period, and the best method to achieve these target values. What follows is an executive summary of guidelines for the management of hyperglycemia in both patients with and without diabetes undergoing adult cardiac surgical procedures, derived from evidence-based recommendations (Table 1).
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| I. Detrimental Effects of Hyperglycemia in the Perioperative Period |
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